Amount of Cystine in Nuts, chestnuts, chinese, boiled and steamed

Nut and Seed Products

In 100 g (Grams) of Nuts, chestnuts, chinese, boiled and steamed there is 0.075 g of Cystine. Change amount

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Cystine

Cystine is a nutrient present in many other foods. The below table lists foods high in Cystine other than Nuts, chestnuts, chinese, boiled and steamed.

Egg, white, dried, stabilized, glucose reduced 2.212 g 2.21%
Egg, white, dried 2.102 g 2.10%
Egg, white, dried, powder, stabilized, glucose reduced 2.044 g 2.04%
Egg, white, dried, flakes, stabilized, glucose reduced 1.908 g 1.91%
Seeds, cottonseed flour, low fat (glandless) 1.307 g 1.31%
Seeds, cottonseed meal, partially defatted (glandless) 1.288 g 1.29%
Egg, whole, dried, stabilized, glucose reduced 1.148 g 1.15%
Seeds, cottonseed flour, partially defatted (glandless) 1.074 g 1.07%
Egg, whole, dried 1.07 g 1.07%
Soy protein isolate 1.046 g 1.05%
Soy protein isolate, potassium type 1.046 g 1.05%
Seeds, sesame flour, low-fat 1.012 g 1.01%
Seeds, sunflower seed flour, partially defatted 0.952 g 0.95%
Soy protein concentrate, produced by acid wash 0.886 g 0.89%
Soy protein concentrate, produced by alcohol extraction 0.886 g 0.89%
Seeds, cottonseed kernels, roasted (glandless) 0.855 g 0.86%
Seeds, sesame flour, partially defatted 0.814 g 0.81%
Soy flour, defatted 0.757 g 0.76%
Beef, variety meats and by-products, spleen, cooked, braised 0.727 g 0.73%
Soy meal, defatted, raw 0.724 g 0.72%
Nuts, chestnuts, chinese, boiled and steamed

Nuts, chestnuts, chinese, boiled and steamed is a type of Nut and Seed Products. The most significant nutrients in Nuts, chestnuts, chinese, boiled and steamed are listed below.

Water 61.57 g 61.57%
Energy (calorie) 153 kcal
Energy (joule) 640 kJ
Protein 2.88 g 2.88%
Total lipid (fat) 0.76 g 0.76%
Ash 1.14 g 1.14%
Carbohydrate, by difference 33.64 g 33.64%
Calcium, Ca 12 mg 0.01%
Iron, Fe 0.97 mg
Magnesium, Mg 58 mg 0.06%
Phosphorus, P 66 mg 0.07%
Potassium, K 306 mg 0.31%
Sodium, Na 2 mg
Zinc, Zn 0.6 mg
Copper, Cu 0.249 mg
Manganese, Mn 1.097 mg
Vitamin C, total ascorbic acid 24.7 mg 0.02%
Thiamin 0.11 mg
Riboflavin 0.123 mg
Niacin 0.548 mg

Nutrients in Nuts, chestnuts, chinese, boiled and steamed